Church’s Chicken offers some of the most flexible and economical franchise building programs in the QSR industry. At each stage of construction, costs are engineered for efficiency. Our innovative development opportunities include fast and efficient conversion programs for existing restaurants/structures and the use of pre-fab building materials that are quicker and easier to assemble. Church’s designs are flexible and can be adapted to a variety of locations and local ordinances. We make it as easy as possible for you to open your doors for business.
At 1850 square feet, our footprint is significantly smaller than that of our competitors, providing
for lower real estate and construction costs, which means lower cost of entry for our franchisees.
Statistics for restaurant industry are from Restaurant Research LLC, Industry Data Report July 2009
